I was playing around with a couple different recipes and came up with this delicious creation that makes you feel like you're having a no-no food! (I love food that fools me into thinking its bad for you when it really isnt!) Take boneless, skinnless chicken breast (if youre in the mood for white meat) or chicken thigh (if youre in the mood for dark meat) and butterfly cut it open (you dont have to for the thighs)
sprinkle garlic powder and pepper inside
take cream cheese (i found phillidelphea cream cheese to be good for this!)and mix with cut up green onions then spread it over half of the open faced chicken
close chicken and sprinkle again with garlic powder and pepper and then take minced garlic (in the jar) and spread on top (more or less to taste- im a fan so i put a good amount on there)
pop in the oven at 375 degrees for 45 minutes (adjust for oven abilities)
ENJOY!
I had this for dinner last night and took one of the pieces of chicken with me for lunch and it even tastes great heated up the next day!
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